Learn more about this business on Yelp.
“Classic New York Jewish deli”
A partnership between Chef Todd Ginsberg and the folks behind West Egg Cafe, The General Muir is a tribute to the classic New York Jewish deli, returning it to its hand-crafted roots. Traditional favorites are honored – pastrami is cured and smoked in house, bagels are kettle boiled and hand rolled – and, especially at dinner when Chef Ginsberg's menu changes often, joined by dishes going beyond tradition, focusing on fresh ingredients and simple preparations. The General Muir is named for the refugee transport ship that brought owner Jennifer Johnson's mother and grandparents, Holocaust survivors, to New York in 1949.
I' had only ever been to the Muir for lunch and its website makes you think it a lunch sort of place. But a business contact/former colleague was in town and staying at a hotel a few blocks from... Read more
I ordered the soup and sandwich combo they offer in the deli portion of the restaurant. For my sandwich I opted for the Reuben Sandwich and the Matzo Ball Soup. My first time for both of these... Read more
Deli-meets-romantic restaurant. Love the raised ceilings and the decor. Recognized on the Michelin Guide, though no specific accolades. + Has poutine! Though it doesn't particularly stand out... Read more
The General Muir
Hours
- Sun, Wed, Thu: 8:00 am - 8:30 pm
- Mon, Tue: 8:00 am - 2:00 pm
- Fri, Sat: 8:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Breakfast
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Brunch
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Dine In
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Dinner
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Drinks
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Lunch
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Outdoor Seating
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Takeout
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Waitstaff
Parking, Dining
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