“Committed to local responsibility”
Find the best ingredients, and don’t mess them up! Our M.O since we opened our doors back in December 2010. Our commitment to responsibly sourcing our products shines through the daily offerings from our local farmers and constantly evolving chef’s pre-fixed daily menu. Welcome to our home, come on in, sit down and enjoy the food our talented kitchen creates for you. Would you like a beer or wine pairing to go with your chef’s menu? We have crafted the best pairing for each so sit back and relax, we got you covered. Would you like to pick a unique bottle of beer or wine for your party? Perfect, we have that too. Our talented chefs use a combination of modern and classic technique with artistic plating to create an innovative menu inspired by our hard working friends at the farmer’s market and they’re products. Headed by Chef Bryce Gilmore, our chefs are committed to the relationships they have with our farmer friends and sharing their bounty on every plate carefully put together for our guests to enjoy.
The signature restaurant of celebrated Chef Bryce Gilmore is known for small plates with inventive flourishes. Try several dishes that highlight the purity of Texas ingredients like Gulf shrimp, local goat cheese and okra.
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- Mon - Fri: 5:30 pm - 10:00 pm
- Sat: 5:00 pm - 11:00 pm
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