La Patisserie

Soraiya Nagree, owner and baker of La Pâtisserie by Luxe Sweets, lives by famous American writer Gertrude Stein’s quote “America is my country and Paris is my hometown.” A Parisian infatuation has transformed this brilliant engineer into a brilliant pastry chef with a penchant for all things sweet. Nagree’s dream began in 2006 with Luxe Sweets and after years of perfecting the concept, her vision is now complete with the opening of her French pastry shop, La Pâtisserie by Luxe Sweets. Such achievement gave Soraiya the confidence to move out of of The Kitchen Space and make her dream of her own pâtisserie a tangible one. Upon visiting La Pâtisserie, Soraiya’s guests will feel as if they have suddenly been transported into a quiet street in Paris where nothing matters except a delicious cup of coffee paired with a moist financier, a decadent gâteau l’opera, a perfectly flaky mille-feuille or one of Soraiya’s signature and beloved French macarons.