“award-winning seafood restaurant”
Consistently voted to the “Best of” Awards of Boulder and Denver, for 18 years Jax has served up the finest and freshest the ocean has to offer to the masses that squeeze into the packed Pearl street hotspot. Prepare yourself for the welcoming, yet wild vibe that has set JAX apart from all the rest.The famous Raw Bar offers up to a dozen different varieties of oysters nightly as well as clams, chilled crabs and lobsters, all flown in daily. Don’t miss the world famous, only at Jax - Emersum Oyster. Behind the scenes, Chef de Cuisine Adam Watts creates innovative entrees that capture the essence of fresh fish and local and organic produce.
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Jax Fish House Boulder
- Fri, Sat: 4:00 pm - 11:00 pm
- Sun - Thu: 4:00 pm - 10:00 pm
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