Mitsu Neko

It is about time to introduce Mitsu Neko Fusion Cuisine and Sushi Bar to Branson Community and all sushi lovers. My husband and I always wanted to have our own restaurant to create unique, modern and romantic, city-like atmosphere. Roman, the owner and main sushi chef, completed a master’s degree in Japanese Studies. While living in our native country, Roman signed a two-year contract with “Japan Today” magazine, where he wrote twenty seven (27) articles about Japanese history, geography, and culture. At the same time he worked in the Japanese studies department of Russian Academy of Science and taught Japanese in one of the local Middle schools. Speaking about myself, I completed master’s degree in Spanish Studies, and now getting second higher education in Market Finance. In 2008, Roman and I had an opportunity to relocate to United States where we had to start from server’s positions, but soon after were able to become business owners. After almost three years of operating business with a partner, we decided that it is time for us to move on and have our own restaurant. Mitsu Neko is the place where we pursue our own dreams, ideas, and believes, and run business with our level of integrity. At Mitsu Neko, we strive to provide best food quality, using fresh, healthy, and natural ingredients and family-like customer services. We are very thankful that we have a chance to share our passion for food with our supportive local customers and all tourists.