“A dinner with no wine is like a day with no sunshine”
Fazio's is owned and operated by Danny Fazio. Danny has been running the kitchen for over 35 years. In the past year, with the passing of his beloved mother, Nell Fazio, he has also taken over the day to day business operations along with his wife, Marsha. The kitchen remains under Danny's strictest supervision, including cooking along side of his kitchen staff, to ensure the greatest quality of food and service for his customers. Enjoy soft music and candlelight in one of our 4 dining rooms. We are located in a historic area of town where many immigrants of different nationalities settled over 80 years ago in order to raise their families here in America. Danny's grandparents originally owned the land where the restaurant stands. This building was a neighbor to many small businesses in the food service industry at the time which were owned and operated by their neighbors. We now stand between the bank and a few other large service industries which have changed the landscape but not the hospitality. Come join us for a nice evening of homemade italian cuisine. All of our food, including our sauces, is homemade and prepared fresh. We only use the finest quality ingredients to please your palate. We specialize in veal dishes, and our menu is quite extensive. We have 3 dining rooms which seat approximately 60 people, and 1 dining room which seats around 35. This gives us plenty of room for private parties, such as rehearsal dinners and special occasions. All of our tables are adorned in red tablecloths, which lends elegance and style to the authentic atmosphere.
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- Tue - Sat: 5:00 pm - 9:30 pm
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