“the hottest ticket in town”
It is an American cuisine restaurant that offers a variety of dinner, dessert, wines, and cocktails selection. Featured on Best Thing I Ever Ate! Michelin Star Recipient 2011 & 2012 "Chef Giuseppe Tentori named one of FOOD & WINE's Best New Chefs 2008." FOOD & WINE MAGAZINE"Tentori's food is marvelous." GAEL GREENE - LEGENDARY NEW YORK MAGAZINE CRITIC "New Chef Giuseppe Tentori transforms Boka into one of the city's best." PHIL VETTEL - CHICAGO TRIBUNE"Contemporary fine dining has finally arrived Lincoln Park." CHICAGO SOCIAL"Boka's new chef elevates the restaurant to a more sophisticated level." TIME OUT CHICAGO"[Chef Tentori] proves that he has the chops to make Boka one of the best restaurants in Chicago." CHICAGO SOCIAL"The food has gotten spectacular." PHIL VETTEL - CHICAGO TRIBUNE"Just down the street from the Steppenwolf - between an old neighborhood fave and a new foodie rave - welcome to Boka, the best of the bunch." JAMES WARD - ABC"The food is divine." ANNE MOORE - CRAINS"Boka has captured the hearts of both theater diners and locals." FODORS"The hottest ticket in town." CHICAGO MAGAZINE"Best upscale alfresco fare." PHIL VETTEL - CHICAGO TRIBUNE
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- Sun - Thu: 5:00 pm - 10:00 pm
- Fri, Sat: 5:00 pm - 11:00 pm
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