“A great view of the city”
Filling a void in Chicago's Food & Beverage scene, EPIC is a single venue where guests can enjoy outstanding food in a dramatic dining room or relax on a roof terrace with great views of the city, and hang-out late into the evening in a hip and energetic lounge. A restaurant of epic proportions, Epic is led by acclaimed Executive Matt Pollock. Executive Chef Matt Pollock offers Contemporary American Cuisine, ranging from a raw bar to classically inspired entrees. Epic’s distinct dining areas allow for several dining options. A casual lounge menu, cocktails and 15 wines by-the-glass will be offered in the first floor lounge while a multi-course dining experience awaits on the second floor dining room. And Epic’s 3,000-square-foot rooftop, a destination unto itself, offers spectacular city views, specialty cocktails and a rooftop menu. Featured on Sandra Lee's Taverns, Lounges & Clubs!
All lounge menu items--including salt-and-pepper calamari ($7) and mini lobster rolls ($8) with tarragon and orange mayo--are half-priced from 5 to 7 p.m., Monday through Friday at this River North hotspot.
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- Mon - Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 1:00 am
- Fri: 11:00 am - 2:00 am
- Sat: 4:00 pm - 3:00 am
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