“feeling good & hungry”
From a small kitchen in the village of Kastoria, Greece, a fascinated young Nicholas Lambrinides watched as his mother and grandmother prepared authentic Greek dishes. Their recipes had been passed down from generation to generation. These were unique, wonderful dishes that had the power to bring his whole family together.
Nicholas dreamed that one day he would bring these recipes and traditions to America, where he could share them with friends and family. In 1949, his dream came true when Nicholas opened his first restaurant overlooking the skyline of Cincinnati, Ohio and began serving his delicious secret recipes to appreciative customers.
I love me some Skyline, but this is my least favorite location by far. Before Reds games, it's REALLY busy. But even when it's not busy, the staff is much slower and forgetful than any other location i've been to. The food is still quality though!
Skyline Chili... very classic Cincinnati food, and this is one of its more iconic locations as its in downtown. I love the cheese coneys with everything on it and throw some hot sauce on your saltine crackers for an appetizer as you wait!
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