“romantic and very intimate BYOB”
Opened in 2011, Zeppoli is a small romantic and very intimate 35 seat BYOB restaurant located in Collingswood NJ. Our Restaurant serves Classic yet very simple, Italian cuisine with a strong focus on Sicilian. Combining New and Old World traditions, you can choose from Antipasti, homemade/imported pastas, grilled or roasted meats, and fish, as well as house made desserts and Gelati. The name "Zeppoli" or Zeppole refers to "fried dough". These fried dough balls can either be savory or sweet. In the South of Italy and especially in Sicily, Zeppoli are also known as sfigne or St. Joseph's day cakes. These small Italian style doughnuts are either tossed in cinnamon/sugar, rolled with honey, or filled with sweetened fresh ricotta. Surrounded by old black and white photos of Sicily and dark wooden walls, guests can relax and enjoy authentic flavors of the Mediterranean.
Just over the bridge in South Jersey, Zeppoli is worth the short trip via car or train. Chef Joseph Baldino worked at many of Philly's best restaurants and trained in Italy before opening this restaurant, which is his love letter to Sicily. Diaphanous fresh pastas, flavorful sweet-and-sour vegetables and long-braised meats are where the chef's passion for this food really glows.
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- Sun, Mon, Wed - Sat: 5:30 pm - 10:00 pm
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