“Nepalese, Tibetan and Indian cuisinse”
The Himalayan Kitchen brings the authentic flavors of the top-of-the-world region of Tibet, Nepal, and India. We serve traditional Tibetan dishes like Mo-mo (dumplings) and Thukpa, Nepali dishes Dhaal-Bhaat-Tarkaari (lentil, rice, and curry) and Sekuwa (tandoor-oven roasted vegetable and meat dishes) and Indian dishes in various flavors.
We had the buffet. They had a good variety of dishes.
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- Sun - Thu: 11:00 am - 9:30 pm
- Fri, Sat: 11:00 am - 10:00 pm
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