“Floridians seafood favorite!”
Charles “Corky” Bell has been serving generations of hungry North Floridians perfectly delectable crispy fried, broiled, blackened, or grilled fish and shellfish since he opened his first restaurant at Pacetti’s on the Trout Creek in 1979. Since opening Corky Bell’s in Palatka with his wife Betty, he has created an array of specialty dishes from Garlic Shrimp Scampi, Creamy Seafood Alfredo’s, Corky’s Stuffed Fish and Swamp Treats like Gator Tail and Frog legs.
The best seafood imaginable. Fried shrimp, soft shell crab, hush puppies, tomatoes and okra over rice - mouth watering.Wonderful service! Only wish we lived closer. Don't miss if in Palatka area!
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Corky Bell's Seafood of Palatka; Inc.
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