“modern southern cuisine with a contemporary flair”
The Old Edgefield Grill, located next to the historic Edgefield Town Square, offers modern southern cuisine with a contemporary flair. Recognized as one of the top fine dining establishments in the region, the restaurant offers seasonal menus that focus on quality ingredients, specialty meats and seafood, and some of the best desserts in the area. Chef Travis Bethune sources out local farms, quality meats, fresh seafood, and specialty products that set us apart and gives our guests a memorable dining experience. Our menu changes on a regular basis, sometimes daily. So give us a call to see what's new. Chef Travis has carefully hand selected our exquisite wine list which are meant to complement both the food and the dining experience as well. The Grill itself was founded in April of 1999 and has provided fine southern American cuisine in a very historic and architecturally significant setting that has always contributed to the guests dining experience. The ambiance and atmosphere at the Grill has a wide variety of settings. Guests can enjoy walls of history in the Strom Thurmond Room or commemorative artifacts in the Wild Turkey Federation Room. Our formal front dining room and bar offer a more traditional and southern scene, in addition, guests can enjoy their dining on our front porch.
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Old Edgefield Grill
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