“Regional American Cuisine”
Best known for our Regional American Cuisine and direct focus on Californias Foothill Wines with a list of over 50 selections. We embrace locally grown produce; fresh vegetables grown in the central valley, locally raised meat, and seafood from the cold waters of the coast of Northern California.
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- Tue - Thu: 5:00 pm - 9:00 pm
- Fri, Sat: 5:00 pm - 10:00 pm
- Sun: 10:00 am - 2:00 pm
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