“the Island's finest cuisine”
Indulge in the Island's finest cuisine at The Steakhouse at The San Luis Resort, featuring USDA Midwest grain-fed beef, live Maine lobster and an award-winning wine list. Recipient of the prestigious AAA Four Diamond Award® since 2004 and selected as one of the “Top Ten Texas Steakhouses” by food critic Tom Horan, The Steakhouse is an extraordinary dining experience for any connoisseur. Their high-quality cuisine and impeccable service are complemented by an elegant ambience featuring hand-crafted mahogany woodwork, leather furnishings and other luxurious amenities. When dining in The Steakhouse, resort casual attire is appropriate. Guests are asked to refrain from wearing swimwear, cutoffs or jean shorts, and that men do not wear tank tops or hats. Dress shorts and sandals are acceptable.
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- Tue - Thu: 6:00 pm - 10:00 pm
- Fri, Sat: 6:00 pm - 11:00 pm
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