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“serving up food since 1872!”
The Diner has been a uniquely American eatery since 1872 when the first one appeared as a horse-drawn lunch wagon. Through the years, the design of the structures and the menu offerings have evolved and kept pace with the American culture. Certainly since the 1950’s, when cars became a bigger part of daily life, Diners became popular destinations after work or school for young and old as places to see and be seen, or just to enjoy some simple comforting food.The foods offered these days cover the entire spectrum and are an important alternative to the “fast food” options many believe to be poor choices when it comes to our health. With an emphasis on simple preparations, fresh ingredients, and nutritional requirements that remind us of the need for smaller portions, it is possible to eat out responsibly in a casual setting.The service is casual yet proper and focused on exceeding any expectations you may have.
What a pleasant surprise to find this diner. Organic food I've never seen before at a diner and what a refreshing experience. I travel and usually hit up diners in the northeast where the one I... Read more
It's okay. My beef ragu was pretty good. The clam chowder tasted more like a fish chowder. Foxon Park is an excellent root beer. OK stop but I probably wouldn't go here again. Read more
Came here for the first time tonight with my husband and we were starving upon arrival. The staff were awesome, quick, efficient, and friendly. Our waitress Charlie was lovely and a complete pro... Read more
Shoreline Diner & Vegetarian Enclave
Hours
- Sun, Tue - Thu: 8:00 am - 8:30 pm
- Fri, Sat: 8:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
Parking, Dining
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