Morano Gelato

Our gelato is an extremely fresh product- we make it from scratch every morning and sell out every evening. This ensures the highest quality product for our customers. Although we open in the morning, our gelato production does not finish until 2:30pm, and many evenings, we begin to sell out after 8:30pm, just like many artisanal gelato shops in Italy. It is our hope that our customers understand our method of production and support it so that we can continue to provide a delicious product! Morano Gelato's menu includes 16 flavors of gelato made fresh in the kitchen at the shop each morning as well as semifreddo frozen mousse desserts, espresso drinks made with Illy beans from Italy, as well as other specialties such as brioche con gelato, and drinks that include affogato (gelato with espresso or hot chocolate), frappes, San Pellegrino floats, and hot apple cider and Italian-style cioccolata calda in the cooler months.