Capozio's

Family dining that is known for its excellent homemade Italian specialties, pizza, pastas, & Sicilian pizza. Open for dinner. Full bar. Splitting from his family in 1978 to fulfill that dream, Lenny kept the Benton Harbor and Stevensville stores. On March 17, 1980 he opened his first restaurant. As Lennys children grew older he knew he needed to expand. Thats when he opened a restaurant in Harbert on March 15, 1989 and his second dream was accomplished.Lennys Legacy was filled with hard work, a love of people and skill for making homemade food. His philosophy to run a good business was to have the right price, good service and great food. This is why he prepared homemade bread, dough, sauces, ravioli and other items starting at 7:30 am daily. He only used choice ingredients and products. No preservatives were used in his homemade recipes or cost-cutting ideas. We have added some new items to our menu, but continue to carry on with Lennys Legacy of success.