“the sign of quality since 1972”
In 1972, after selling Alvito’s, Butsy relocated to Harrison in northern Michigan and purchased a party store where he opened the first pizzeria under the Buccilli’s Pizza name. He continued to operate Buccilli’s Pizza in Harrison until his retirement in 1981. Today, the second and third generations keep the Buccilli Pizza tradition alive, serving the same great pizza throughout northern Michigan. Pizza made, as it has been for years, using only vine ripened tomatoes in our pizza sauce, dough that is made fresh every day and 100% real cheeses to blend our pizza cheese.
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