Giadas Trattoria

At the center of our restaurant, you’ll find a stone oven. And there’s a very simple reason: everything is better by the stone oven. The stone oven is where the flavors of vegetables are awakened. It’s where pizza crusts become irresistibly light and crisp, and pizza toppings become perfectly, mouthwatering caramelized. It’s where an intense heat locks in the natural flavors. But it’s not just what happens inside the stone oven, it’s what happens around it: the celebrations, the laughter, the energy. The wide-eyed wonder of looking at the dancing fire, the sweet anticipation of watching one of our chefs prepare your meal in our open kitchen, and of course, the tantalizing aroma.