Learn more about this business on Yelp.
“celebrate a true American success story”
Yes, there really is a Sarabeth. Award-winning jam maker, acclaimed pastry chef and restaurateur, she remains the driving force behind the success and outstanding reputation of the Sarabeth brand. Sarabeth’s personal search for perfection extends to everything she creates.In 1981, Sarabeth began making Orange-Apricot Marmalade from her home kitchen from a 200 year old family recipe and selling it to local food shops. From that humble beginning, Sarabeth with her husband and business partner, Bill Levine, now own and operate a jam factory, a wholesale-retail bakery café and nine restaurants. It is a true American success story.
Last time we were in town, about 8 months ago, we stopped in for lunch and had Nicholas as a server and his service and the amazing food are what made us return, this time for dinner. We got... Read more
Came here because of the reviews. I was waiting at the hostess stand for about 15 minutes before my fiancé walked inside to ask if we seat ourselves. The waiter said no and he'll send the hostess... Read more
Sarabeth's is a small restaurant a block from Duval Street about a 1/2 mile from the ocean. Seating is outside with a small kitchen inside. The rest of the building appears to be apartments.... Read more
Sarabeth's Key West
Hours
- Sun, Mon: 8:00 am - 2:00 pm
- Tue - Sat: 8:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Does not take
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Delivery
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Breakfast
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Waitstaff
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Drive Through
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Outdoor Seating
Parking, Dining
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