“Witness the gourmet hustle of the chefs”
Sal's entrées include pastas, chop salads, seafood, chops and pizzas. Signature items include Grilled Sea bass, Risotto with Rock Shrimp and Stuffed Pork Chops. Sal’s sleek open-kitchen design allows you to witness the gourmet hustle of our extremely talented chefs. Pastas and pizzas, chop salad, USDA Beef paired with a serious bottle of wine keep Lexington happy through lunch and dinner daily in the cozy dining room or on the hopping patio. Sal’s also has a special catering menu for your own private party and a Weekend Brunch menu.
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- Mon - Thu: 11:15 am - 10:00 pm
- Fri: 11:15 am - 10:30 pm
- Sat: 10:00 am - 10:30 pm
- Sun: 10:00 am - 9:00 pm
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