Homesteads Grill and Taphouse

"Homesteads concept embodies high quality food and service by using the latest technology and community involvement will play a key role in our restaurant's success," Byron Sackett-Owner Homesteads features a variety of American cuisine and offers a friendly-family atmosphere. The entree selection features fresh hand cut steaks, seafood, pastas, salads, sandwiches, and much more. The taproom allows guests to choose from 18 draft beers featuring regional drafts as well as NC wine on tap. In addition to the dining room and taproom, Homesteads offers multiple banquet rooms that can accommodate up to 125 people. The private rooms feature technology that will allow guests to host business seminars, class reunions or any special event.