“Modern Mexican Cuisine”
Chef Richard Sandoval, internationally recognized as the Father of Modern Mexican Cuisine, elevates Mexican cooking to new heights at La Sandia. Guests enjoy authentic Mexican specialties served alongside over 200 fine Tequilas and agave spirits. Inspired by his culinary mantra of 'old ways, new hands,' Chef Sandoval reinterprets traditional dishes with innovative techniques and skillful presentation.
Be the first to add a review to the La Sandia - Park Meadows.
La Sandia - Park Meadows
- Mon - Fri: 11:00 am - 9:00 pm
- Sun, Sat: 11:00 am - 10:00 pm
Is there a problem with this listing? Let us know.
Credit Cards Accepted
Own this business?
Claim your business to keep your
listing's information up to date.