“sleek & delicious sophistication”
There’s a lot that can be said about Bistro 90 Italian Restaurant, but we prefer to let our critics talk for us. Here’s what has been recently written about our casual, fine dining restaurant. As appeared in MBSUN.com in April, 2010, written by Becky Billingsly. “One of the best is Bistro 90, which was a lifelong vision for experienced restaurateur Roland Sciotto. He moved to the Grand Strand in 1996 from Rockland County, New York. In New York Roland worked his way up from bus boy to kitchen worker to waiter to manager, and when he moved to this area he was the food and beverage director at Bay Tree Golf Plantation through 2002. Since then he has been a managing partner in two Myrtle Beach Italian Restaurants. But Bistro 90, which opened in November 2008, is his alone. The décor is sleek and sophisticated, but Roland says the nice furnishings should not give the impression the restaurant is formal.
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- Mon - Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 12:00 pm - 10:00 pm
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