“Classic comfort fare with a twist!”
Eggslut is a chef driven, gourmet food concept founded in 2011, by Alvin Cailan. Eggslut is inspired by a true love for eggs. The menu is a balance of comfort and innovation, celebrating food that appeals to both novice and extreme foodie through classic comfort fare with a twist, all encompassing our key ingredient, eggs. Our goal is to share our food with everyone. No longer just a breakfast staple, we make eggs appetizing all day, everyday. When patrons dine with Eggslut, we want it to be more than just a meal, we want it to be an experience. Our focus is on the quality and taste of our food, consistent presentation, and great customer service.
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- Mon: 8:00 am - 1:00 pm
- Sun, Tue: 7:00 am - 1:00 pm
- Wed: 7:00 am - 10:00 am
- Sat: 7:00 am - 12:00 pm
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