“One block at a time”
Blocks Pizza makes delicious pizzas one “block” at a time. We only allow the freshest ingredients and homemade sauces to top our delicately baked pizza dough. Create your own or choose from one of our favorites.
On the surface it may seem like a regular slice joint, but the al taglio (rectangular) pieces at the appropriately named Blocks stand out from the rest thanks to a 300-year-old Sardinian mother dough recipe, organic seasonal produce and house-made sauces.
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Blocks Pizza Deli
- Sun - Thu: 11:00 am - 12:00 am
- Fri, Sat: 11:00 am - 2:00 am
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