“The Grub Shack”
This casual dining restaurant is known as "A Grub Shack" by its owners Tim Bettinson and Margo Schwarberg to emphasize the come-as-you-are feel they hope to project. They began work remodeling the former Friendly's building in February of 2010. It now seats about 140, with a bar area. The menu includes burgers, big salads, small steaks, grilled chicken, a blackened meatloaf, and a fish of the day. The highest item on the menu is a 14-ounce ribeye at $19.99, with some burgers and sandwiches in the $6.50-$8 range."
Nice casual dining for lunch or dinner. It's a pretty chill place to get together and catch up with some family. Relaxing atmosphere but not your scene if you're looking to party hard. They have a pretty wide range of dishes if anyone has that picky eater in their group.
This has become one of our go-to places when we want to grab a bite to eat. Food is always good, and service is great.
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- Mon - Sat: 11:00 am - 10:00 pm
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