Learn more about this business on Yelp.
“historic ocean front dining”
A Myrtle Beach restaurant, was built in 1930 by Henry Taylor of High Point, NC. For 10+ years the Taylor family vacationed at their oceanfront beach cottage. During the 1940's, Charles W. Angle purchased the cottage, enjoying the sound of the ocean's tide until 1954 when Mrs. Nellie G. Howard purchased the cottage and began operating Howard's Manor. With nine guestrooms and three home cooked meals daily, the guesthouse was a forerunner in providing the warm southern hospitality Myrtle Beach is known for today. Howard's Manor was advertised as a place where friends meet each year with the beach at their front door.
We had a wonderful time. Brad made us feel very welcomed. The she crab is definitely award winning. The ocean front view is outstanding. Read more
Prompt seating at reservation time, service was great and food was excellent, my husband had land and sea entree and I had shrimp and grits. Were locals so we will be dining again at Sea Captains... Read more
The food was outstanding and if I were rating on just that, it would have been 5 stars. The she crab soup was outstanding. I had the broiled platter which I ordered with a baked potato but my... Read more
Sea Captain's House
Hours
- Sun - Sat: 7:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Drive Through
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Private Dining
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Outdoor Seating
Parking, Dining
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