“Naples` Only Regional American Cuisine”
Chef Keith sources the freshest seasonal ingredients to create a cuisine that reflects the variety of indigenous foods from around the country. The character of each dish represents the history, culture and ethnicities that influence a particular region. Composing the menu daily provides Keith the versatility to feature the finest food available creating a truly unique dinning experience.
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KC American Bistro
- Mon - Sat: 5:00 pm - 9:00 pm
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