Miya's is a restaurant located in New Haven, Connecticut in the United States, and is the first sustainable sushi restaurant in the world. The restaurant was founded by Yoshiko Lai, a Japanese nutritionist and Congressional award recipient for her contribution to sustainable sushi, in 1982.
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Miya Japanese Restaurant
- Fri, Sat: 5:00 pm - 11:00 pm
- Sun - Thu: 5:00 pm - 10:00 pm
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