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4.5
14 votes

Chef's Table at Brooklyn Fare

200 Schermerhorn Street (at Hoyt), New York, New York 11201 USA

$$$$
$$$$
Expensive
Closed Now
Opens Tue 7p
  • Independent
  • Credit Cards
    Accepted
  • Wheelchair
    Accessible
  • No Wifi

“Brooklyn’s only three Michelin-starred restaurant”

Chef’s Table at Brooklyn Fare, Brooklyn’s only three Michelin-starred restaurant, is unlike any other. Settle in to the kitchen counter at this intimate 18 seat space for a unique dining experience featuring the cuisine of Chef Cesar Ramirez. This prix-fixe dinner consists of over twenty small plate courses. We are currently booking reservations six weeks in advance. Every Monday morning we open up a new week at 10:30 am. All reservations for the sixth week out are booked at that time. Dinner is served Tuesday and Wednesday at 7:00 and 7:45 pm, & Thursday-Saturday at 6:00, 6:45, 9:30 and 9:55 pm. Dinner reservations are offered for parties of two or four. The tasting menu changes daily and is always finalized the day of. Each guest is served twenty-plus courses. Most of the courses contain both raw and cooked seafood, predominantly shellfish. The current prix-fixe price is $255 per person plus tax and 20% service fee. We currently have a wine program in place and the price per bottle begins at $60. 

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Chef's Table at Brooklyn Fare

200 Schermerhorn Street (at Hoyt)
New York, New York
11201 USA

Hours

Closed Now
  • Thu - Sat: 6:00 pm - 11:00 pm
  • Tue, Wed: 7:00 pm - 9:00 pm

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  • Independent
  • Credit Cards Accepted
  • Wheelchair Accessible
  • No Wifi
  • Street Parking
  • Yes Parking

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