“Recipes & traditions held to exceptional standards”
Over the years, Harry London began making these delicious delicacies for his friends as holiday gifts. Friends were finding that resistance to these delights was futile. The gifts were cherished, and soon Harry was receiving requests for his fine hand-made chocolates. In 1922, Harry - a steelworker by trade - soon decided to make chocolate his life’s work and left his job at the mill. Thus, Harry London Candies was born.Through humble beginnings, where ideas are strong and passion runs through every thought one has, Harry London created a small kitchen in his home. This would be just the beginning of where the finest chocolates in the world would be created. Through the years, his family traditions and recipes are still held to exceptional standards, for only the purest ingredients are used.
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Fannie May & Harry London Chocolate
- Mon - Sat: 9:00 am - 6:00 pm
- Sun: 12:00 pm - 5:00 pm
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