“casual dining in a tropical setting”
Casual dining in a tropical setting, great caribbean-inspired seafood as well as steaks, chicken, pork, salads and appetizers, kids' menu & a full bar...CU@Turtle! Come and join us for our Jamaican inspired weekend starting with a Rum Runner or Red Stripe Jamaican lager. For our appetizer, Shrimp & Potato Croquettes w/ a Key lime Aioli sauce or our Entrée special of Caribbean Jerked Chicken & Pork served over Pigeon peas & rice w/ Fried Plantains. Let’s not forget our Friday only special of Prime Rib au jus or a favorite, Fried Whole Baby Flounder. The desserts this weekend are Coconut Cream Cake, Key Lime Pie w/ a gingersnap crust, Triple Chocolate Pound Cake w/ genache and Chocolate Whipped Cream, Blueberry Bread Pudding w/ a Citrus Rum Sauce and Turtle Pie (Chocolate, Caramel & Pecans). We hope that you will join us this weekend and call for your reservation if you are a party of 5 or more (excluding Wednesday Steam Night). Tue: 5:00 pm - 8:30 pm Wed: 5:00 pm - 9:30 pm Thu: 5:00 pm - 9:00 pm Fri - Sat: 5:00 pm - 9:30 pm Sun: 5:00 pm - 8:30 pm
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- Tue, Thu: 5:00 pm - 9:00 pm
- Wed, Fri, Sat: 5:00 pm - 9:30 am
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