This long-time Red River establishment serves thick steaks and hefty burgers in a casual saloon atmosphere with peanut shells all over the floor. Has the kind of schlocky "ambience" you'd expect from a less-than-famous ski-resort restaurant, but the steaks are good. Dinner 7 days, but may be closed for a while in the spring after the skiing has stopped. Try the buffalo burger.
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Texas Reds Steakhouse & Saloon
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