“local, seasonal, fresh and sustainable ingredients”
In a world of ever increasing fast food and artificial ingredients comes the antidote: Lento. Our focus is on local, seasonal, fresh and sustainable ingredients that are carefully transformed into delicious dishes. All of our Meat is pasture-raised and procured from small, local farms. Our Produce is also procured from small, local farms. Our meats are butchered, smoked and cured in-house. We pickle our own vegetables, make our own condiments, pastas, sauces & dressing and bake our own breads and desserts.
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- Mon, Wed: 4:00 pm - 9:00 pm
- Tue, Thu, Fri: 4:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
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