“Natural & Organic American restaurant and markeplace”
We are a Natural & Organic American Restaurant, Bar & Bakery, Wood Fire Pizza-Burger-Steaks-Seafood-Cakes-Pies-Cupcakes. Our kitchen is open until midnight everyday for your late night meals. GreenFire is a bustling American contemporary farm restaurant. Serving breakfast, brunch, lunch and dinner focusing on simple, seasonal cuisine. House made pastries, tasty cakes, hearty breads, rustic pizzas, fresh fish, meats and cheeses A Full wine, juice, coffee & espresso bar. Seasonal cooking classes & demonstrations. All of GreenFire’s dishes are cooked in our wood burning and state of the art brick fire Woodstone ovens! We have no microwaves, no grill tops, stoves or deep fryers. Only the freshest and the best ingredients for our guests. Chef and owner Philippe Forcioli brings you the worlds best foods from some of the best kitchens around the world. Jean-Georges NYC, Cipriani Venice, Cafe Patou and the famed Orient Express train to name a few.
Love the wood fire pizza and burgers. The vary is amazing. Right off I90 kitchen is open until midnight perfect for my late night dinners.
Come visit me at GreenFire! Wood Fire Pizza-Burger Bar-Steaks-Seafood-Bakery- Greenfire is a bustling American contemporary farm restaurant & marketplace. Serving breakfast, brunch, lunch and dinner focusing on simple, seasonal cuisine House made pastries, tasty cakes, hearty breads, rustic pizzas, fresh fish, meats and cheeses A selection of gourmet grocery items for the adventurous home cook and a wine shop with passionatly selected wines Full wine, juice, coffee & espresso bar. Seasonal cooking classes & demonstrations. Philippe Forcioli chef/Owner
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GreenFire Restaurant Bar & Bakery-Woodfire Pizza
- Mon - Fri: 11:00 am - 2:00 am
- Sun, Sat: 8:00 am - 2:00 am
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