“self-made bbq master!”
Phil doesn't come from a long line of BBQ connoisseurs. Instead, he created from scratch a top-secret recipe for BBQ rubs and sauce while taking his dad's advice to only cook what he knows best and treat employees like family. Phil has been a pioneer of fast, casual dining since the opening of the first restaurant, giving San Diegans what they want - great BBQ. Taking care, satisfying cravings and supporting customers has always been #1. Because commitment to the San Diego community has been an intricate part of the journey, Phil's BBQ has contributed over a quarter of a million dollars to local children's charities over the past twelve years. Featured on Best Sandwich in America
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Phil's BBQ Restaurant
- Sun, Tue - Thu: 11:00 am - 10:00 pm
- Fri, Sat: 11:00 am - 11:00 pm
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