“Sustainable Asian, meets California food”
The elegant and intimate Restaurant ANZU, located on the second level of the Hotel Nikko, offers one of San Francisco's most acclaimed dining experiences. Here, sustainable California cuisine is enhanced with Asian flavors, creating a whole new delicious gourmet culture that patrons from all over the world appreciate. ANZU is renowned for an epicurean ingenuity that is truly captivating - no small feat in San Francisco. Our full bar, with its robust list of libations including a 280 bottle wine list, displays an exciting imagination with its extensive menu of specialty cocktails and signature sake martinis.
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- Sun - Sat: 6:30 am - 10:00 pm
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