“connection, community, collaboration, and conviviality”
Contigo is a Spanish and Catalan restaurant in the Noe Valley neighborhood of San Francisco. Our menu features rustic dishes inspired by the vivid flavors of Barcelona. In addition, we offer artisanal Spanish and American hams — we're the only restaurant in San Francisco where you can sample the fabled jamón iberico de bellota — and a daily Catalan coca (flatbread) from our wood burning oven. We cook everything from scratch using the products of our local, organic, and humane farmers, ranchers, fishermen, and artisans.
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- Sun: 5:30 pm - 9:30 pm
- Tue - Sat: 5:30 pm - 10:00 pm
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