“Classic and delicious”
Wines that come from a balanced and sustainable beginning: farming practices, respect for terroir, respect for workers. Classic and delicious. Beers that show diversity and uniqueness, locally made brews introducing flavors of the region. Sightglass Coffee, which brings the personality of its origin, personality of its roasters, and a taste of San Francisco. Small plates, full dishes, pastries, and ice cream that are made from local ingredients and local purveyors. The flavors and freshness of wine country, whichever country that may be.
We're ruined for life when it comes to wine bars thanks to Les Clos, the new all-day destination from Saison wine director Mark Bright. Get a tasting education from 40 rotating by-the-glass selections (there's an emphasis on Burgundies in the 3,000-plus bottle cellar) over cheese, charcuterie, oysters and caviar. Buy bottles to take home, too, because you can.
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- Mon - Fri: 8:00 am - 12:00 am
- Sun, Sat: 10:00 am - 12:00 am
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