“An awesome Argentinian Steakhouse”
Argentinian culture in the environment and in the food, you'll find satisfaction in full at Lolinda's. While you're here, check out the rooftop space, El Techo. If you're a fan of meat, then this is the place for you. Many rave over the fine sausage options available here. Many patrons suggest the blood sausage and the clove sausage. The blood sausage is cooked with cinnamon and other spices to render a truly exotic dish, whereas the clove sausage is cooked more traditional, yielding an altogether different experience. The service is sure to leave you impressed, too. Some say it is science, others say skill.
The rooftop portion of Argentinian steakhouse Lolinda is always fun. Feast on its iteration of eggs benedict (with jalapeño cornbread and chorizo) along with a margarita or a Paloma--both available in pitcher form.
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- Sun: 11:00 am - 11:00 pm
- Mon - Thu: 4:00 pm - 11:00 pm
- Fri: 4:00 pm - 1:00 am
- Sat: 11:00 am - 1:00 am
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