“restaurant and bar”
Oola Restaurant and Bar focuses on local California ingredients, seasonal produce, and organically farmed meats. Chef Ola Fendert's menu reflects his European culinary training well as his 23 years of cooking in S.F. restaurants.
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Oola Restaurant & Bar
- Sun: 10:30 am - 12:00 am
- Mon: 11:30 am - 12:00 am
- Tue - Fri: 11:30 am - 1:00 am
- Sat: 10:30 am - 1:00 am
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