“a very unique taqueria”
Tacolicious is by no means a traditional taqueria—you won’t find burritos here. What started out in the summer of 2009 as a little taco stand at the Thursday Ferry Plaza Farmers Market with a fittingly frivolous name, has become a sit-down, cocktail-driven restaurant, 120 tequilas strong. Tacos anchor a menu that extends to dishes such as beet salad with grapefruit and pumpkin seeds, tuna tostadas, grilled squid served Veracruz-style, albondigas, shrimp a la diabla, and toasted coconut flan.
The crowds can't get enough of this ever-growing taco empire's upmarket take on traditional flavors. Try the Shot-and-a-Beer tacos ($3.95 for one) stuffed with juicy beer-braised chicken, wrapped in a tortilla from fellow Best Taco nominee La Palma.
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- Sun - Wed: 11:30 am - 11:00 pm
- Thu - Sat: 11:30 am - 12:00 am
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