“Santa Barbara's premier creperie”
Pacific Crêpes opened our doors in 1997 and was soon celebrated as Santa Barbara's premier creperie. We invite you to visit us and enjoy a French experience here in Santa Barbara. Owner, Yvan Morin moved from France to the Santa Barbara, which he refers to as "the best city on the West Coast." Santa Barbara lacked a French restaurant, and Yvan's father Andre suggested that Yvan open an authentic creperie. Andre, and Yvan's mother Janine eventually followed and now help Yvan run the restaurant.
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- Sun - Sat: 9:00 am - 3:00 pm
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