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“a Northwest dining legacy”
The Northwest dining legacy that is Ivar’s began in 1938 with one very entrepreneurial spirit, the late Ivar Haglund. His future in music and entertaining took a slight detour when his waterfront aquarium needed a vendor to feed its guests. Using his own classic Northwest seafood recipes, Ivar’s was born. This dining destination has since spawned many more restaurants to delight future generations. View the Ivar’s timeline, see “our flounder’s” wacky and never-ending promotional antics, and take a glimpse at Ivar’s amazing, full life.
I visited Ivar's by the pier some 20+ years ago and the meal was memorable then, and we had a great meal this time too! We were seated promptly at our reservation time at a table overlooking the... Read more
My favorite restaurant I visited in Seattle. The view is beautiful and the ambiance of the restaurant is amazing. This was my first time trying clam chowder and I thoroughly enjoyed it. The... Read more
Service was excellent- Jennifer was so sweet. Decor is lodge like, classy, romantic at night I'm sure! Fireplaces and large beams, giant windows overlooking the water, and tvs with sports offer... Read more
Ivar's Acres of Clams
Hours
- Sun - Thu: 11:00 am - 8:00 pm
- Fri, Sat: 11:00 am - 9:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Drive Through
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Outdoor Seating
Parking, Dining
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