“From the Gulf to the Bluff”
Here at Boiling Point: Seafood and Oyster Restaurant, we take pride in serving fresh, Cajun-inspired dishes. Our slogan: From the Gulf to the Bluff. Everything we serve - from oysters and catfish, to salmon and shrimp - is never frozen. We strive to provide our guests with locally-sourced (or in some cases, as local as possible) food and beverage. We have the longest full-service bar in DeSoto County* with a very large selection of beers on tap and in the bottle.
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The Boiling Point
- Sun - Sat: 11:00 am - 10:00 pm
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