“Easy Southern Dining”
Barbara Jean's is a "food focused” family run restaurant operation that does something that virtually no others in our price range consider. They make virtually everything from scratch, and they do that and everything else very well. As the Savannah Morning News said in July of 2006, “The service was impeccable, the ambiance was lovely, and the food was to die for. It’s rare that a restaurant can pull off doing both seafood and home-style cooking and do both very well, but Barbara Jean’s does just that." We take great pride in what we do and know that the most important visit we get from you, our customers, is the next one, and we have to earn that today! The heart of Barbara Jean’s is the very real Barbara Jean Barta. She is the creative force behind the recipes we serve and works every day in one restaurant or another. Other family members are every bit as active. There is little doubt that we are best known for our Crab Cakes, but our She Crab Soup, slightly mysterious “Chocolate Stuff” dessert and homemade breads have an aggressive following as well. This site can give you as detailed an insight into what we do as you could hope for, as well as restaurant locations and contact information, write-ups and reviews, and on-line product offerings.
Barbara Jeans is the must-visit restaurant on St. Simon's for me and my family. I recommend the white cheddar cheese grits, the she crab soup, and the key lime tart. But seriously, everything on the menu is fantastic.
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- Fri, Sat: 11:00 am - 9:30 pm
- Sun - Thu: 11:00 am - 8:30 pm
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