Apple Holler

Upon entering the seventy acre orchard, you are engulfed by over 30,000 dwarf apples trees with the choice of over 30 varieties of apples in addition to pears, peaches, pumpkins and sugar snap peas. In the main building you can peruse a diverse selection of delicious bakery, deli items, unique gifts and home-made pantry items and proceed to enjoy a home-style meal in the friendly and comfortable setting that reminds one of Grandma’s farm kitchen. This down-home setting, that is a regular meeting place for thousands of families and friends, has not always been what it is today. This Wisconsin treasure has taken many forms throughout the years. It has taken many decades of hard-working and dedicated individuals to create the special atmosphere that so many have come to love and enjoy. During the first half of the 20th century, the land we now know as Apple Holler was a working dairy farm.The main building that now houses our restaurant, Country Store and bakery was once the milking barn. The aged, wooden floor of the Country Store is the original floor from the days of the cows (don’t worry, all of the “gifts” the cows left behind have been since cleaned up for many years).