Ted's Hot Dogs

Since 1927, Ted's philosophy has been to serve delicious food cooked to order, in a clean and friendly atmosphere. Remaining true to that vision for more than eighty three years has made eating at Ted's a Western New York tradition that will live on for generations to come. As Western New Yorkers’ love affair with Ted’s grew, so too did the business, with more restaurants opening across the area and new items added to the menu to complement the charcoal broiled hot dogs, handmade onion rings and real milkshakes. Over time, new generations of customers came to savor the flavors and atmosphere of Ted’s. Today, 85 years after first opening its doors, the family owned and operated business has grown to seven locations across Western New York and one in Tempe, Arizona.